28th March 2024 - Hotel Cipriani, A Belmond Hotel, is proud to announce the arrival of Chef Vania Ghedini who will return to Italy to join the Michelin-starred Oro as Head Chef after a five-year hiatus with the Alajmo brothers at Sesamo in Marrakesh. She will be joined by internationally acclaimed visionary Chef Massimo Bottura as Culinary Creative Director.
Vania will relaunch Oro for the season 2024, introducing exciting new menus that celebrate all the local produce that the area surrounding the hotel and wider region has to offer. The two will work together on the development of the menu, mixing creativity and international influences with the traditions of the cuisine from the Venetian lagoon.
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Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire has retained its two Michelin stars for 40 consecutive years in the 2024 edition of the prestigious Michelin Guide Great Britain & Ireland Awards, revealed last night at the Midland Hotel in Manchester.
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April 2023 - Palacio Nazarenas, A Belmond Hotel, Cusco, is delighted to announce the appointment of internationally acclaimed chef and 2021 World’s Best Female Chef, Pía León as Culinary Director of her new restaurant, Mauka.
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To celebrate the southern summer season, Mount Nelson, A Belmond Hotel Cape Town, will welcome restaurant EDGE to their landmark location and grounds.
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Venice is set to welcome the reopening of the one Michelin-starred restaurant, Oro located within Cipriani, A Belmond Hotel, Venice tomorrow, Tuesday July 26th.
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Cipriani, A Belmond Hotel, Venice, reopened the first of its gourmet jewels, Il Porticciolo, overlooking the magnificent Venetian lagoon.
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