Nestled snuggly in the heart of South Kensington, CERU restaurant brings the fresh and colourful flavours of the Levant to London, offering a contemporary take on gastronomy from the Eastern Mediterranean coast.Inspired by produce from the Levant region – Israel, Syria, Jordan, Turkey, Cyprus and Lebanon - the CERU experience captures the essence of these cuisines through the use of ingredients, flavours and bold design.